Location: Abuja (FCT)
Industry: Hospitality
Employment Type: Full-Time

Job Summary:

We are looking for a passionate and skilled Baker to join our culinary team. This is an exciting opportunity to thrive in a fast-paced, creative, and quality-driven hospitality environment. The ideal candidate will be responsible for crafting a variety of baked goods while maintaining top standards of hygiene, precision, and presentation.

Key Responsibilities:

• Prepare and bake a variety of breads, pastries, cakes, and other baked items following established recipes and standards

• Ensure baking operations are completed efficiently and meet consistent quality expectations

• Monitor and manage inventory of baking ingredients and supplies; promptly report shortages

• Maintain a clean, organized, and well-sanitized baking area and equipment

• Contribute creative ideas for new recipes and seasonal offerings

• Adhere strictly to food safety, health, and hygiene regulations

• Collaborate with kitchen staff to ensure smooth coordination of production and service

• Monitor oven temperatures, baking times, and ensure product consistency

• Keep accurate production records and minimize ingredient wastage

• Demonstrate professionalism, teamwork, and respect in all kitchen interactions

Requirements:

• Minimum of 2 years’ proven experience as a baker

• Formal training in culinary arts, baking, or pastry is an added advantage

• Strong knowledge of baking techniques, tools, and ingredients

• Ability to follow and scale recipes accurately

• Able to make different types of cakes and up-to-date cake designs, including fondant, buttercream, and whipped cream

• Familiarity with kitchen hygiene and food safety practices

• Creativity with a keen eye for detail and presentation

• Willingness to work early mornings, weekends, and holidays

• Good physical stamina and time management

• A positive, professional, and team-oriented attitude

Benefits:

• Competitive and negotiable salary based on experience

• Meals and staff perks provided

• 5 working days with 2 days off weekly

• Supportive, collaborative, and growth-focused work environment

• Opportunities for career advancement within the company

How to Apply:

Interested and qualified candidates should send their CV to:
startupsoarhr@gmail.com
Subject Line: Baker Wuse 2

Note: Only shortlisted candidates will be contacted.